A freshly baked batch of Greek Spanakopita is as comforting to eat as it is therapeutic to make.
Baba Ghanoush is perfect for spreading on flat bread or dipping with veggie sticks. A homemade version tastes so much better than a star bought version and it’s not full of nasties either.
This slow cooked pork belly recipe was inspired by a dish at one of our favourite Greek restaurants. It definitely fits the ‘special occasion’ category in our home and it is perfect for dinner parties. The lemony leeks perfectly off sets the richness of the pork and the results are divine. The preparation is well worth it.
Easily one of my favourite Salads. A perfect accompaniment to Greek food, grilled meats or just on its own. I often add roasted or tinned beetroot to this salad too.
No Greek Feast is complete without a fresh crunchy Greek Salad.
Slow cooked lamb infused with all of the flavours of Greece
An essential accompaniment for any Greek meal or simply as a healthy dip.